I just hosted a home party sponsored by Stoneyfield Farms Yogurt and Seventh Generation products. It was great fun because they sent samples and coupons to giveaway. All the ladies who came have little one(s) or were expecting. Comparing belly bumps was a highlight of the night. I seriously think I was the largest - and I'm not due the soonest!! Yikes! I guess my body really does pregnant well, it's the "after" photo I'm worried about.
I didn't worry about last night's food for the party. I served all kinds of snacks that my kids love. I wanted to pass on some (hopefully) new recipes. The menu included: baked oatmeal squares, crispy garlic green beans, homemade hummus, peach power shakes, mint tea, creamy tomato dip (recipe below), sweet fig appetizers, samples of Stoneyfield Farms banana drinkable yogurt and whole milk peach yogurt. For dessert we had Orange Blossom cupcakes and watermelon granita. I'd have to say the figs and the tomato dip were the hits of the evening. I promised to share the recipes so here is the one for the tomato dip.
Tomato Dip
2 med tomatoes, diced
3 oz cream cheese, I use light
3 tbsp ketchup
3 tbsp mayo, again with the light here
couple of dashes of worcestershire sauce
Mix all together in a bowl until creamy and well incorporated. Store in the fridge to firm up (at least an hour). Serve with crackers or toast. Please note, this is very similar to my Salmon Dip.
Thanks to all the ladies who came and contributed their great "green" ideas to the party. I learned so much and had a wonderful time.
No comments:
Post a Comment
I love reading your comments!! Write more, write often. I will respond to each of them either here or on your blog (if you have one). Thank you for spending time with me - come back soon and share the love on pinterest, facebook, twitter or however you social network.